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Persian food, an ancient cuisine, is as delicious as it is nourishing, as
beautiful as it is healthy Our food is lushly perfumed with saffron, citrus,
rose petal, and mint.
Familiar foods such as lamb, veal, rice and chicken are exotically transformed into the leanest kebab, heavenly mixed rices, and magical stews
by the mysterious tastes of pomegranate, cardamom, sumac and traditional herb blends. Our cuisine reveres fresh tastes and ingredients, and
our table is a gorgeous collage of colours, textures and aromas. Also,
yours to discover, a beautiful collection of original Persian artwork, as

evocative of our culture as the cuisineitself.

Welcome to Queen of Persia!

Red Wine

House WIne Shiraz

$42.00

Gls, $11 Btl

House WIne Merlot

$44.00

Gls, $11 Btl

Rocca Delle Macie Chianti 2015 Italy

$49.00

Btl

Wyndham Estate Bin 555 Shiraz Australia

$49.00

Btl

Luigi Bosca Malbec 2016 Argentina

$59.00

Btl

Jacob’s Creek Double Barel Shiraz Australia

$65.00

Btl

J.Lohr Merlot 2016 California

$70.00

Btl

Louis Latour Bourgogne Pinot Noir 2017 France

$75.00

Btl

J.Lohr Cabernet Sauvignon 2016 California

$79.00

Btl

Masi Costasera Amarone Classico 2013 Italy

$100

Btl

White Wine

House Wine Sauvignon Blanc

$41

Gls,$10 Btl

House Wine Pinot Grigio

$46

Gls,$10 Btl

Villa Blanch Chardonnay France

$46

Gls,$11 Btl

Santa Margarita Valdadige Pinot Grigio 2017 Italy

$65

Btl

Kim Crawford Sauvignon Blanc New Zealand

$65

Btl

Rose, Sparkling, Champagne

Kim Crawford Rose New Zealand

$52

Gls, $12 Btl

Sparkling Wine, Cava Segura Viudas Spain

$45

Btl

Victoria Prestige Burt Champagne France

$110

Btl

Non Alcoholic

Sharbat e Albaloo

$8.5

Sour Cherry Drink

Sharbat e Anar

$8.5

Pomegranate Drink

Sekanjebin

$8.5

Honey and Apple Cider Drink Infused with Zaffron – House-made honey mint concentrate boiled with organic apple cider vinegar and
mixed with grated cucumber

Sharbat e Golab

$8.5

Zaffron Infused and Rose Water Drink

Sharbat-e Nanaa va Limmo

$8.5

Mint and Lemon Drink – House made fresh mint blended with fresh lemon juice and honey

House-Made Doogh

$7

Mint and Sea-Salt Drink – Light Yogurt base drink with aromatic herbs and slight rosewater

Dough Pitcher (serving 5)

$27

Alcoholic

Golestaneh

$16

A Vodka and Rose wine drink infused with Orange blossom petals

Gold Martini

$15

Tequila based, Saffron infused martini with basil seeds

Pom Pom Martini

$17

Pomegranate and rose water vodcatini(vodca & martini) with pom fruit, topped
with Lavashak (Fruit roll paste)

Mojito

$16.5

Fresh lime and mint drink with white Rum (double shot)

Rum & Gabin

$16

Sekangebin based cocktail with Rum, honey, grated cucamber and apple
cider vinegar

Omar Khayam

$17

Sour cherry Juice and double shot vanilla Martini, topped with Persian cotton candy (Pashmak)

Beer

Stella

$9

Gls

Corona

$8

Gls

Heineken

$9

Gls

Alexander

$8

Indian Pale Ale

Morrocan Brown Ale

$12

Beer Brewed with Raisins, Dates, Figs and Cinnamon

Amber of the North / British Red Ale

$12

A distinct sweat malt, nutty and spice flavour gives way to warming chocolate, molasses and honey undertones with vanila, caramel and dried fruit aroma

Liqueur

Arak Saggi

$12

Traditional Persian Spirit Made from Raisins & Triple Distilled

Single Malt Scotch Whisky

$12

Glenfidich

Blended Scotch Whisky

$10

Johny Walker Black Lable

Blended Scotch Whisky

$7.5

Johny Walker Red Lable

Bourbon Whisky

$7.5

Wild Turkey

Crown Royal Canadian Whisky

$7.5

Handmade Vodka

$10.5

Tito’s

Vodka

$1.5

Gray Goose

Tequila Gold

$9

Jose Cuervo Especial Gold Tequila

Cognac

$12

Hennessy

Gin

$7

Original Spiced Rum

$7.5

Captain Morg

Cold Appetizers

Mast o Moosir

$10

Yogurt Dip with Shallots and walnut

Shirazi Salad

$10

Crispy Cucumber and Diced Tomato and Onion – Dressed in lime and mint powder

Hummus

$12.5

Fresh Chickpeas and Tahini Sauce Dip

Zeytoon Parvardeh

$15

Caspian Style Olive Dip – Delicate chopped green olives, pomegranate reduction, walnuts and aromatic herbs

Salad Anar

$22

Pomegranate Salad Platter – Green leaves, Feta cheese, olives and walnuts with the pomegranate-balsamic
reduction (Serving 2-3 people)

Cold Antipasto Taster

$30

Hummus, Mast o Moosir, Shirazi salad (Serving 2-3 people)

Warm Appetizers

Soop-e Jo

$15

Cream of Barley Soup – From earth and farm ,this sophisticated Mushroom and barley soup is reached with
mushroom and has the added goodness of whole grain barley

Mirza Ghasemi

$16.5

Roasted Garlic Eggplant and Tomato Spread – Richly flavoured garlicky eggplant dip with scrambled egg

Kashko Bademjan

$17

Smoked BBQ Eggplant Walnut Dip – A delicious veggie starter with roasted eggplant, garlic, mint, and a hint of whey (dehydrated yogurt)

Dolma

$19

Homemade Handwraped Stuffed Grape Leaves

Warm Taster Platter

$45

Kashk o Bademjan, Mirza Ghasemi, and Zeytoon Parvardeh (Serving 3-4 people)

Kebab Mains

Queen’s Koobideh BONAB

$28

Minced beef kebab – A moist aromatic skewer of Angus minced beef (13 ounces)

Queen’s Special Koobideh

$29

Minced lamb kebab – 2 skewers of juicy minced lamb (14 ounces)

Joojeh Kebab

$30

BBQ Chicken drumsticks – A tenderly moist lean saffron marinated dark chicken skewer

Torsh Joojeh Kebab

$31

Caspian Sour Chicken Kebab – Extra tender chicken breast marinated in special buttery Sumac and Pomegranate
reduction sauce, rich healthy and tarty

Barg Kebab (Premium)

$39

Fillet of Milk Fed Veal Tenderloin(AAA Ontario) – Extra lean and delicately marinated fillet of veal tenderloin (13 ounces)
barbecued and seasoned with saffron and spices

Torsh Kebab

$42

Caspian Sour Fillet Kebab – Spring lamb (13 ounces) marinated in pomegranate molasses and walnuts
tarragon flavoured

Shishlik

$48

Lamb Chops Skewered Kebab – 6 pieces of tender lamb chops marinated in saffron and aromatic spices

Kebab Platters

Kebab Vaziri

$52

“Ministry” Mix Grill Kebab ( 2 Skewers ) – Two skewers of kebabs combination of one ground beef and one skewer of chicken breast (For 1 to 2 p)

Kebab Soltani

$60

“King” Mix Grill Kebab ( 2 Skewers ) – Two skewers of kebabs combination of one ground beef and one veal tenderloin (For 1 to 2 p)

Marlik Platter

$69

( 2 Skewers ) – Two skewers of Caspian style kebabs combination of one sour chicken kebab(Torsh joojeh)
and one Caspian sour lamb kebab (Torsh Kebab) (For 2 p)

Queen’s Special Tray

$89

( 3 Skewers ) – Three skewers of kebabs combination of one Koobideh Bonab (minced beef), one Joojeh
Kebab (chicken breast) and one Special Barg kebab(For 2 to 3 p)

Queen’s Party Platter

$167

( 5 Skewers ) – Five skewers of kebabs combination of two Koobideh Bonab, one Joojeh
Kebab, one Special Barg and one Shishlik(For 4 to 5 p)

Stews and Rice

Ghormeh sabzi

$28

Herb, Kidney bean & Beef Stew – Aromatic herb laden plate of sautéed parsley, green onion, spinach Fenugreek,
kidney beans, sundried lime and lightly stewed beef

Fesenjan

$30

Pomegranate Chicken Walnuts Stew – A heartwarming dish made with chicken in a delicate combination of sweet and sour pomegranate reduction, ground walnuts and seasoning

Gheymeh Nesar

$34

Jeweled Lamb Stew – This Best Known Persian traditional dish is made of tender lamb cubes cooked with barberries, silvered nuts and lightly sweetened orange peel that gives the dish its unique flavoured

Mixed Rice

Morassa Polo

$32

Aromatic Jewelled Rice Pilaf and Chicken – Roasted and julienne of chicken along with barberries, bright fruits of orange, carrots, golden raisins, cardamom and nuts sparkle on rice with saffron steamed rice

Baghali Polo Mahicheh

$36

Lamb Shank with Fresh Fava Beans and Dill Rice – Fresh herb flavoured green rice and fava bean served with slowly braised lamb shank or salmon fish

Sea Food

Ghalieh Mahi

$30

Stewed Fish and Cilantro in Tamarind (little Spicy) – Fresh Cod fish combined and stewed with fresh chopped coriander, tamarind sauce, saffron and garlic with spicy seasoning

Meygoo Polo

$38

Shrimp and Rice – A delicious dish from south of Iran, made of well-seasoned shrimp and aromatic spices, Golden raisins, date pieces, and walnut topping. A must try

Vegetarian & Vegan Menu

Ghalie Kadoo

$25

Spicy Zucchini Stew in Cilantro and Tamarind = Spicy vegetable stew with zucchini and sautéed onions with saffron steamed rice, tangy and spicy

Ghormeh Sabzi

$25

Herb Stew, & Kidney-Bean – Sautéed parsley, green onion, spinach, Fenugreek, kidney beans and sundried lime with saffron steamed rice

Morassa Polo

$27

Jewelled Rice Pilaf with Red Barberries – Juliennes of aromatic orange, carrots, cardamom, golden raisins with nuts sparkle on saffron steamed rice

or call +1-416-651-5500